Pecan Apple Spinach Salad… We’re Obsessed!

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Salads don’t have to be boring! By incorporating tasty ingredients, such as fruit for a hint of sweetness or just the right kind of cheese for some added flavour, you can transform a cup of plain-jane lettuce into a delicious meal.

This Pecan Apple Spinach Salad is easy to make and is truly one of my favourites!

Servings: 2


2 cups spinach leaves
2 chicken breasts, cooked and cubed
1 small Granny Smith apple, cored and sliced
¼ red onion, thinly sliced
¼ cup goat cheese or feta cheese
¼ cup pecans, chopped
2 tbsp. apple cider vinegar
3 tbsp. olive oil
2 servings stevia
Pinch of sea salt and black pepper


1. In a large bowl, mix the spinach, chicken, apple, onion, cheese, and pecans. Toss lightly to combine.

2. In a small bowl, whisk the vinegar, olive oil, stevia, salt, and pepper.

3. Pour the vinaigrette over the salad and toss to coat. Serve immediately.

Certified personal trainer, nutrition coach, published model and actress, and the owner of Fox Fitness, Becky is a Fitfluential ambassador and a published fitness and nutrition writer. Becky graduated with a Bachelor’s degree in Psychology and is passionate about helping women live a fit, energetic, and healthy lifestyle. Although she loves lifting weights in the gym, she also gets outdoors often for fun activities like running, biking, or yoga in the park to stay energized.

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