Recipes

Easter Baskets

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Makes 24 baskets.

Ingredients

  • 2 scoops of your favorite protein powder (Magnum Quattro recommended)
  • 1 cup evaporated skim milk
  • 1 cup shredded coconut
  • 4 drops of green food coloring

Mix all ingredients together and pour into pre-sprayed mini muffin tins.

Bake at 350 degrees for 12-14 minutes.

Nutritional info (per basket)

Calories – 24.3
Fats – 1.4 g
Carbs – 21.5
Protein 2.1

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What sound does the Cannon make ?!.. "Boom Boom" Heidi Cannon is a non stop high-energy on-the-go kinda gal who loves make people laugh and put a smile on their face. Pro fitness model, Pro bellydancer, dancer, motocross rider and lover of anything with two wheels. Heidi believes in living life to it's fullest and never thinking you're too old to try anything. Just as much as she loves extreme sports, she feels the same about baking and creating all things clean-eating.

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